Red Lion recensioni
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It was okay to work with various departments. Sometimes I think management could have taken more action to make important decisions to resolve issues. The training of new employees could have been more organized.
Very successful in spite of them self’s
Surprised the state has not pointed out the defects in their systems.
Tread carefully management operates and models the trump staff. If it’s not completed my way your fired.
Sometimes that do not take in consideration what is suited for the customer. Easier to do their way and have everyone else an afterthought
Surprised the state has not pointed out the defects in their systems.
Tread carefully management operates and models the trump staff. If it’s not completed my way your fired.
Sometimes that do not take in consideration what is suited for the customer. Easier to do their way and have everyone else an afterthought
Aspetti positivi
Worked with a good group of staff
Aspetti negativi
Management staff, no room to interject a better idea for service
I am glad I had the opportunity to work for this organization for so many years. It's now time for me to move on and seek other employment to heighten my career.
I enjoyed working at red lion until they sold and the new owners took over. Once the new owners took over that is when I decided to leave. I enjoy serving and working with people.
A company that once you start working there you become family. A very big team oriented company. You get treated just like everyone else. I love the management they’re friendly and make you feel welcome.
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i worked at red lion for about 5 years. I was a delivery driver and did roughly 50 deliveries a night. I left to become a taxi driver which is my current occupation.
All my like I wanted to help people,love is smiles on people faces after my performance and the difference task I was ask to do.helping others always been an passion of mine,What I bring to the company is honesty open mindless&most of all understanding.I love pushing myself to strive higher to making everyone around me fell welcome,thank you for your time
Aspetti positivi
Hard worker
Aspetti negativi
I have an hard time telling people no
Excellent working environment, busy bar and well treated staff. Having been based within the team for over a year I was welcomed by staff and friendly customers
They are very to work there also they are very clea. With they rooms the manger are very nice also the housekeeping are awesome they are a five stars hotel breakfast in morning rooms are clean and neat
Aspetti positivi
None
Aspetti negativi
None
It was a fast paced environment to work in and often involved very long and unsociable hours and a stressful environment to train in. However the team of staff there were largely very supportive.
Was plesure to work there,is lovely team with great position of work life balance is fantastic and good tips and easy going .I will love to come back to work there
I loved working at this place! I still am on call when they need. Its one of the last few bars where you can just be a bartender and not have to deal with the politics of the corporate bar world. Highly recommend!
Aspetti positivi
Dive bar atmosphere
Aspetti negativi
Dress code (german wear)
I enjoyed Red Lion, working there was a memory I will never forget and I made a lot of friends and family. I found some of my talents, which is working quick and always doing something.
Very busy pub, can be very stressful, however hours are flexible. Long hours, sometimes without a break due to understaffing. Only thing letting down the job is some staff members, as I found that they can be very tight-knit and uninclusive of some new staff. I found myself coming to work not knowing who did and did not want to speak to me on a particular day. Overall I loved the actual job, very fast paced but lots of room to move up the ladder. However if you want a very inclusive, family-like environment, this might not be for you if you dont 'fit in' with their clique.
didnt find the kitchen team freindly to work with. Kitchen managers used to throw pots & swear in anger split shifts were a pain. very small kitchen so cramped wen all staff in together
Just take my advice to stay as far away from this job, even togo in for food you don't even wanna know what I do and false job advertisement allround s**t place.
Aspetti positivi
Non
Aspetti negativi
Ridiculously long shifts
Long hours, over worked and under paid, nice staff though unsocialsble hours as in all chef trades but owners very nice and a very family feel to the place
The job it self was great i was promoted twice, Just when it was time to raise my pay it was always a hold up to why i couldnt get my pay raise. I took the issue to the GM and still nothing was done about the issue.
general nice place to work and helping in prep of local produce and willing to undertake tasks and dealing with orders on service nights and helping all
I worked weekends at the pub, the people I worked for no longer own it. It was a brilliant place to work the pay covered everything I needed during the week as I was still at college at the time
buen lugar de trabajo en cuestion de relacion con los compañeros de trabajo y clientes.
Aspetti positivi
buen ambiente de trabajo.
Aspetti negativi
no tenia seguro y sueldo base bajo.